Thyroid disease-cookware

Thyroid disease is on the rise and everyone seems to have an opinion as to why this is happening. Some experts say it is due to chemicals used to ward off insects on our produce, some say it’s due to the chemicals in our water, still, others will say it’s the preservatives added to our processed  food. One area of concern that hasn’t been talked about recently is non-stick cookware. A few comments from Dr. Mercola on the dangers of non-stick cookware were on the website: agirlworthsaving.net  this week. The link below is the full article from Dr. Mercola’s website on the health problems that PFOA’s cause including thyroid disease and infertility.

http://articles.mercola.com/sites/articles/archive/2010/02/13/cookware-chemical-linked-to-thyroid-disease.aspx

 

Plus, here is an article from Tom Brimeyer (the author of The Hypothyroidism Revolution) on the toxicity of our cookware and what you should use instead:

http://www.forefronthealth.com/healthy-living/healthy-home/

 

 

 

 

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